Red's Bar and Grill in Sheffield, where have you been my whole life?
Despite hearing for years how good the food was at Red's, this week was the first time I've set foot in (masked, of course) for carryout.
A few friends within my COVID bubble agreed to be my dining companions for my initiation into Red's menu. As a result, I got to try a large spread, but with the unintended side effect that I forgot pictures of some of the food because everyone dived in immediately.
My carryout was ready exactly when requested, and the server double-checked all the containers against the ticket before ringing me up to insure everything was correct, which was a nice touch. I got home with the food still hot and fresh despite a bit of a drive.
For an appetizer, we selected spinach and cream cheese fried ravioli that comes as an order of 10 good-sized, half-moon-shaped ravs with a side of chunky marinara. The ravs were hot and crispy with a rich, creamy, cheesy interior that was complemented by the sweet, chunky dipping sauce.